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Do Preserve Make Your Own Jams, Chutneys, Pickles and Cordials - Do Books

14.04£

Publisher: Global Book Sales

Author: Anja Forrest Dunk

How do you capture the vibrant flavour of freshly-picked seasonal fruit and vegetables to enjoy all year round? Peach and mulberry compote served over ice cream. Green tomato chutney with cheese. Fennel confit to pair with risotto. A chilled glass of strawberry gin fizz. Do Preserve features over 80 recipes that transform everyday dishes into memorable, flavour-filled meals. With expert advice and inventive recipe ideas from a trio of cooks, you'll soon learn:  Basic principles and methods of preserving
  Essential equipment and ingredients
  Guidance on the different preserving agents: sugar, vinegar, alcohol, oil and salt Written for home cooks of all skill levels, Do Preserve makes it easy to turn fresh produce into delightful preserves to enjoy, share and gift.
ISBN: 9781907974243
Publisher: Global Book Sales
Imprint: The Do Book Company
Published date:
DEWEY: 641.852
DEWEY edition: 23
Language: English
Number of pages: 174
Weight: 250g
Height: 122mm
Width: 178mm
Spine width: 16mm

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